'We are anticipating high numbers of visitors at Gulfood 2007, given the overwhelming interest we've received in recent months from major hotel groups and trade buyers. The event is one of the most comprehensive in the world and will undoubtedly continue to provide an essential platform for business development for exhibitors and visitors,'
said Helal Saeed Al Marri, Director General, Dubai World Trade Centre, organiser of Gulfood 2007.
Day One will also see the start of Salon Culinaire, the major competition for more than 1,000 of chefs from around the world. The first day of the event will see a series of competitions in the fields of ice sculpture, Emarati cuisine, and the creation of magnificent three-tier wedding cakes.
This trade-only exhibition is one of the most well-established and comprehensive in the world, and is now a key event for local, regional and international professionals from the food and beverage, hotel, technology, catering, foodservice, supermarket, equipment and restaurant sectors.
Photo caption: The finishing touches - Gulfood 2007 readies for 2,200 exhibitors.
Gulfood 2007 - The 12th Gulf Food, Hotel and Equipment Exhibition and Salon Culinaire, organised by Dubai World Trade Centre (DWTC), will be held at the Dubai International Convention and Exhibition Centre from 19 - 22 February 2007. The opening hours are 11:00 to 19:00 on 19 - 21 February, and 11:00 to 17:00 on 22 February.
Gulfood is strictly a trade-only event and is open for business and trade visitors only, proof of which must be provided at registration. General public and persons under the age of 21 will not be allowed into the exhibition.
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Anne-Birte Stensgaard, Senior News Editor


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