Gulf Air's premium class passengers can now enjoy a delectable, authentic Arabic food onboard, wherever they fly in the Middle East - be it Cairo, Beirut, Larnaca or Amman.
"Gulf Air always goes an extra mile to make its passengers' travel experience a memorable and enjoyable one," says Gulf Air Executive Vice President for Marketing and Sales Lee Shave.
"Our specialist menu design team, consisting of experienced and well qualified Arab chefs, has been working for several weeks, to bring together an exquisite and authentic Arabic menu so that customers can feel completely at home flying with Gulf Air."
From starters to main courses to desserts, a whole range of mouth-watering Arabic dishes- Arabic Mezze, Halloumi Salad, Shish Tawaook, Cousa Banadoura, Oriental Chicken, Cheese Konafa, Um Ali and much more - are awaiting passengers onboard.
"Customers have put an extraordinary faith in us by voting Gulf Air as the Best Airline for First Class Onboard Catering consistently for the fifth time in a row at the Sky Trax airline awards. We were able to achieve this because we constantly think of new ways to enhance our service levels. The new Arabic menu is just one more step in taking our passenger service to greater heights," concluded Lee Shave.
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Gulf Air launches mouth-watering menu for the Middle East
- Bahrain: Sunday, August 12 - 2007 at 14:19
- PRESS RELEASE
Close on the heels of winning the Sky Trax award for best First Class Onboard Catering, Gulf Air has introduced a whole new menu on its Middle Eastern sectors.
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About Gulf AirFounded in 1950, Gulf Air, owned by the Kingdom of Bahrain is the only truly Pan Gulf carrier in the Middle East region.
The regional, geographic and cultural values that the airline has embraced over more than half a century are still central to defining its brand and service ethos.
Today the airline's network stretches from Europe to Asia and covers 40 cities in 26 countries. The fleet comprises 28 aircraft and has the distinct advantage of possessing the strongest network across the Middle East.
A new strategy to create a platform for sustained commercial operation has been put in place as part of a two-phased turnaround programme announced in April 2007 by the airline's new management.
Gulf Air's onboard service caters high quality products and services, including the innovative, unique and award winning Sky Chefs and Sky Nannies.
Some of the notable recognition include:
Best Onboard Catering in First Class 2006 (Sky Trax Awards)
Best Onboard Catering in Business Class 2006 (Sky Trax Awards)
Best Business Airline 2006 (British Travel Awards)
Best Onboard Service 2006 (Gold) (Mercury Awards)
Best Onboard Catering in First Class 2005 (Sky Trax Awards)
Best Onboard Catering in Business Class 2005(Sky Trax Awards)
Best designed in-flight magazine 2005 (American Creativity Awards)
Middle East Leading First Class Airline 2005 (World Travel Awards)
World's Leading Airport Lounge 2005 (World Travel Awards)
Middle East region's best airport restaurant for its restaurant in Bahrain International Airport lounge 2005 (PAX International Readership Awards)
Official Airline and Sponsor of the Gulf Air Bahrain Grand Prix 2008
For further information please contact:
GULF AIR PRESS OFFICE
T: +973 17 338821
F: +973 17 338207
Posted by Lara Lynn Golden, News EditorSunday, August 12 - 2007 at 14:19 UAE local time (GMT+4)
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