The highlights of the competition included winning the gold medal in the Parade des Chefs competition, as well as being voted the Best Overall Team of the week.
The internationally recognised and highly respected Salon Culinaire is the UK's largest chef competition.
During the five day contest, 400 chefs from all over the world compete in three different competitions: The Live Theatre competition includes 30 competition classes in front of a live audience.
The Salon Display competition showcases creative works in sugarcraft, marzipan, pastillage and chocolate and Le Parade Des Chefs competition requires a team of 6 members to prepare, cook and present a 3 course plated dining delights for 100 covers.
These were then sold and served to the visitors at the show in fully operational restaurants.
Willi Elsener, Group Director of Restaurants for Jumeirah, commented:
"We are thrilled to have won all of these awards and are very proud of our team. Receiving these prestigious awards further highlights Jumeirah Group's commitment to excellence and culinary quality on a global scale. At Jumeirah, we have chefs from all over the world and we believe it is important to invest in talent and encourage passion and creativity for food".
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