Silk & Spice and O Zone restaurants launched at Lotus Boutique Hotel

Both restaurants offer fine dining cuisine and are open for Lunch & Dinner. The ambience is ultra-modern with live kitchens whereby guests will be able to see what's being cooked for their palate. The live kitchens have glass on all three sides of it with restaurant tables neatly laid around them.

Speaking at the launch, Mr Wilson Joseph - General Manager, Lotus Hospitality, said, "The idea behind launching two fine dining restaurants was to cater to the growing need for native cuisine choices, especially among the sizable Sri Lankan expatriate community, within the city at a convenient location. These two restaurants will offer a great option to people looking for variety in dining through India, Sri Lankan, Thai and Chinese cuisines."

The dishes in the menus are cooked by expert chefs in their respective cuisine to give an authentic flavour and finish.

The launch was witnessed by prominent local businessmen as well as from the expatriate community with major travel industry professionals and tour operators, besides a host of other prominent personalities from the UAE.

Both restaurants have an inaugural offer wherein Silk & Spice offers set menu of Indian & Sri Lankan Cuisines which will include starters, soup, main course and desserts, while O Zone offers set menu of Thai and Chinese cuisine which will include starters, soup, main course & desserts.