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Habtoor Hotels launches summer campaign and reveals details of Palm Hotel
- United Arab Emirates: Wednesday, May 07 - 2008 at 16:14
- PRESS RELEASE
In an effort to offer added value to their guests, Habtoor Hotels has planned several initiatives during this summer.
Promotion only valid for one hotel at a time, which means, guests staying at e.g. Metropolitan Hotel are entitled for the 3rd night free of charge in only this property. Offer is subject to availability. Terms and conditions apply.
Furthermore Habtoor Hotels is planning a raffle during DSS with a Mitsubishi Pajero as main prize, along with other exciting prizes, ranging from room nights to vouchers for all Dubai based Habtoor Hotels.
With over 30 participating outlets among all Habtoor Hotels' properties in Dubai, visitors will have a wide selection of fine dining and international cuisine, ranging from Arabic, Chinese, Thai, seafood, Italian, Indian, sushi, Polynesian and more to choose from. Diners, spending a minimum of 200 Dirhams in one of the restaurants or bars will be entitled to enter the draw. With every following visit, the dinner will double his chance to win one of the attractive prizes.
Commenting on this new venture, Rahim Abu Omar, Chief Executive of Habtoor Hotels said "We are proud to announce the development of this property in one of the most coveted locations on the world map, this new 5-star luxury resort and spa is a great step for us in our voyage towards excellence and growth".
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Notes and media contacts
Habtoor Grand Palm Resort & SpaThe Habtoor Grand Palm Resort & Spa is scheduled for opening in 2010. The new property will boast 217 rooms and suites, 91 luxurious apartments, 4 exclusive villas. Responding to the huge demand for conference and meeting facilities, the resort will offer a number of ballrooms and meeting rooms, spread over a total area of 2,350 sq. mtrs featuring state of the art technology. There will be a trendy spa and gym, stretched over 2,000 sq. mtrs., a shopping arcade and exciting leisure facilities. The project will also feature 10 themed and signature food and beverage outlets. Among the main attractions will be a 2 tier floating seafood restaurant and a rooftop fine dining restaurant.
Contacts:
Sonja Trapmann
Public Relations Manager
Tel: +971 4 343 0000
Camille Amor
Public Relations Coordinator
Tel: +971 4 3995 000
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Posted by Lara Lynn Golden, News Editor
