• HSBC

Sheraton Cairo Hotel announces its new appointed Food and Beverage Manager

Sheraton Cairo Hotel is always keen on hiring experts in all fields and departments to offer outstanding services to its guests and ensuring the maximum level of customer satisfaction.

Mr. Mina Michall has been recently appointed as Food and Beverage Manager, and joined the Food and Beverage Team in Sheraton Cairo Hotel.

Mr. Mina has had such a great experience of 14 years in the Food & Beverage field of the Hotel Industry in city hotels & resorts all over Egypt and Gulf Countries.

Mr. Mina will be responsible for the planning, and managing the hotel's Food and Beverage Department as well as all food and beverage products in the hotel outlets to guarantee that guests experience the finest. Moreover, organizing and directing the preparation and implementation of menu revisions or additions to ensure selections prices keeping pace with the changing markets and its new innovative ideas incorporated with the food and beverage operation.

Sheraton Cairo Hotel team wishes Mr. Mina best of luck and success to his position assignment.
Mr. Mina Michall. 
Mr. Mina Michall.
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Notes and Media Contacts »

Media contact:

Mirelle Nashaat
Public Relations Coordinator
Sheraton Cairo Hotel, Towers & Casino
Galaa Square
P.O. Box 11, Cairo 11511 I Giza I Egypt
telephone 202 - 3369700/800 ext:107
facsimile 202 - 3364601/602

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