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The Ramadan delicacies will be showcased at Al Diar Dana, Al Diar Mina, Al Diar Regency, Al Diar Capital (Abu Dhabi) and Al Diar Siji Hotel (Fujairah) featuring a wider range of food and beverages. Diners can feast on a wide range of mixed Arabian, Asian and Mediterranean meals, juices, soups, desserts, chocolates, and traditional fare such as ouzi, chicken and beef shawarma, fish siyadia, grilled specialties, kunafa, and katayef, as well as international culinary treats including Japanese Sushi and sashimi.
Mr. Mohamed Fouad, Group Director Of Sales & Marketing, Al Diar Hotels, said:
'The Holy Month of Ramadan is the most special and family oriented month that brings relatives and friends together. Celebrating the adage that those who eat together stay together, we are keen to help our guests enjoy lavish offerings for Iftar.'
'By offering a wide range of dishes from around the world, we ensure that the diners can enjoy a sumptuous spread of food and taste other cuisines, which have been carefully selected. Live cooking stations will add to the ambience and freshness of food.' Restaurants offering special Iftar buffets include different cuisines varieties.
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Posted by Nadeen El Ajou
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