Register | Forgot password?
Switch to Arabic
Sunday, December 6 - 2009
Page navigation Browse related articles

Gourmet Gulf company and Dar Al Ber Association launch Ramadan charity campaign

  • United Arab Emirates: Sunday, September 06 - 2009 at 11:36
  • PRESS RELEASE

Gourmet Gulf, the leading restaurant management company based in Dubai, and Dar Al Ber Association launched a Ramadan charity campaign in which donations will be collected from the revenues of the firm's restaurants during the holy month.

Article continues below
  • Mr. Sami Daud, Gourmet Gulf's CEO.
    Mr. Sami Daud, Gourmet Gulf's CEO.
Gourmet Gulf is the exclusive franchisee in the region for a number of international restaurant chains: YO! Sushi, Gourmet Burger Kitchen GBK, California Pizza Kitchen CPK and Morellis Gelato Dal 1907.

"This campaign is part of our social responsibility strategy to support charities and play a role in contributing to society's welfare and the holy month of Ramadan is the right occasion to do so. Gourmet Gulf and its restaurants spread throughout the UAE are delighted to contribute to this charity campaign whose proceeds will be given to Dar Al Ber Association,"


said Sami Daud, Gourmet Gulf's CEO.

"Our contribution brings us closer to our community and to our customers who will equally have the chance to contribute to the same campaign" added Sami Daud.

"A percentage of Gourmet Gulf's Ramadan sales revenues will be delivered to Dar Al Ber Association at the end of the month", explained Antonio Bautista, President of Gourmet Gulf.

Dar Al Ber Association charity piggybanks will also be placed on the tables of the UAE-based restaurants to enable customers to donate. A number of children adopted by the association will also enjoy a special Iftar at one of Gulf Gourmet's restaurants and will be offered a fun trip to The Dubai Mall and Morelli's Gelato.
Also consider reading:
Log in to request more information from Gourmet Gulf

Notes and media contacts

About Gourmet Gulf:
Gourmet Gulf company, a UAE based company, manages a number of restaurants in the GCC region including the international food and beverage chains: YO! Sushi, Gourmet Burger Kitchen GBK, California Pizza Kitchen CPK and Morellis Gelato Dal 1907.

Gourmet Gulf was established by Omani national, Sami Daud, CEO, and currently manages 21 branches and employs 416 workers throughout the Gulf region. Antonio Bautista, President, runs the company operations in the UAE and the GCC.

With the vision of bringing new dining experiences to customers from all walks of life, Gourmet Gulf company strives to continue developing a varied yet rational brand portfolio, sensitized to local and visitor preferences and peculiarities. The company aims to have a total of 100 units by 2012.

Mr. Daud is a business administration degree holder from Boston University and runs businesses and partnerships in various Middle East business sectors: services, restaurants, oil and gas and construction.

For more information, please contact:
Marwa Kaabour,
Marketing Director
Gourmet Gulf Company
Tel No.: +97150 6547975

Mustafa Kawtharani
Senior Account Executive
I Witness PR
Tel No.: +9714 2211700
Fax No.: +9714 2211644

Disclaimer:

Articles in this section are primarily provided directly by the companies appearing or PR agencies which are solely responsible for the content. The companies concerned may use the above content on their respective web sites provided they link back to http://www.ameinfo.com

Any opinions, advice, statements, offers or other information expressed in this section of the AMEinfo.com Web site are those of the authors and do not necessarily reflect the views of AME Info FZ LLC / Emap Limited. AME Info FZ LLC / Emap Limited is not responsible or liable for the content, accuracy or reliability of any material, advice, opinion or statement in this section of the AMEinfo.com Web site.

For details about submitting your stories, please read the guide - all content published is subject to our terms and conditions