ATICO Fakhreldin Group renovates Bistro One

Bistro One's simple, yet creative lunch carte du jour highlights the integrity of fresh, local and seasonal ingredients, including in-house preparations, such as freshly-made bread, salad, pasta, in addition to the imported steak.

Special lunch menus were carefully prepared at the eatery that consent to customer's appetite. Customers can choose from a wide range of imported steak cut: fillet, Sirloin, and Rib Eye, among others. They can also choose from Bistro One's diversified full-course lunch menus costing less than JD20 each; all menus are well primed for amiable setting.

Lunch time at Bistro One was set for midday lunches, late lunches and happy hours, as well as business meetings. Business people, who are keen to make the most of Bistro One's affability, can join in anytime between 1 p.m. to 7 p.m.

From his part, ATICO Fakhreldin Group's Chief Operations Officer, Mr. Azzam Fakhreddine said:

"We, at ATICO Fakhreldin Group, are always contemplating creative and practical ways and methods to be on par with our costumer's standards. We, therefore, have face-lifted Bistro One to be more lively and motivating. It has been recognized as one of the best evening eateries in Amman, and we want to see the business community and other similar strata, capitalize on our fresh and diverse cuisine. Thus, the new lunch menus came as a logical development to exemplify the rich and varied tastes of business culture."

It is worth noting that Bistro One is located at the First Circle, Jabal Amman. The outlet is part of ATICO Fakhreldin Group which includes other outlets such as Fakhreldin Restaurant, Ren Chai, Yoshi, Nai, Vinaigrette, Trattoria, The Courtyard, Wild Jordan Café, Bistro One, Amigo and Fakhreldin & Co.