This U.S. industry comprises establishments primarily engaged in (1) manufacturing spices, table salt, seasonings, flavoring extracts (except coffee and meat), and natural food colorings and/or (2) manufacturing dry mix food preparations, such as salad dressing mixes, gravy and sauce mixes, frosting mixes, and other dry mix preparations. Manufacturing catsup and other tomato-based sauces--are classified in U.S. Industry 311421, Fruit and Vegetable Canning; Manufacturing mayonnaise, dressings, and prepared nontomato-based sauces--are classified in U.S. Industry 311941, Mayonnaise, Dressing, and Other Prepared Sauce Manufacturing; Manufacturing industrial salts--are classified in U.S. Industry 325998, All Other Miscellaneous Chemical Product and Preparation Manufacturing; Drying and/or dehydrating ingredients for dry soup mixes and bouillon--are classified in U.S. Industry 311423, Dried and Dehydrated Food Manufacturing; Mixing purchased dried and/or dehydrated ingredients for dry soup mixes and bouillon--are classified in U.S. Industry 311999, All Other Miscellaneous Food Manufacturing; Manufacturing flavoring syrups (except coffee-based syrups)--are classified in Industry 311930, Flavoring Syrup and Concentrate Manufacturing; Manufacturing dried and dehydrated potato, rice, or dry pasta packaged with other ingredients, and prepared frostings--are classified in U.S. Industry 311999, All Other Miscellaneous Food Manufacturing; Manufacturing coffee extracts and/or coffee-based syrups--are classified in Industry 311920, Coffee and Tea Manufacturing; Manufacturing meat extracts--are classified in Industry 31161, Animal Slaughtering and Processing; Manufacturing synthetic food colorings--are classified in U.S. Industry 325132, Synthetic Organic Dye and Pigment Manufacturing; and Manufacturing natural organic colorings for nonfood uses--are classified in U.S. Industry 325199, All Other Basic Organic Chemical Manufacturing.