Italian Food Masters celebrates the opening of new headquarter and showroom

Italian Food Masters offer the finest range of frozen, fresh and dry products from Italian and other International manufacturers. The company's main focus is the Food Service Industry (4 and 5 stars hotels; lifestyle restaurants, coffee shops and gourmet stores; catering companies; bakeries; Airline companies and private clubs) of the UAE and other neighboring GCC Countries with plans in the medium term to expand also in the retail sector.

The company's portfolio includes premium deep frozen products such as professional Cakes, Desserts, Croissants, Danish Pastry, Pies and Tarts, Puff Pastry & Quiches, Stuffed Pasta, ready-made dishes, Pizza and Ice Creams & Sorbets.

Other key products feature Italy's premier coffee for the food service sector, Milan most famous Panettoni & Pandoro, soft Amaretti, Nougats, Roses of Chocolates, Gianduiotti, AMARELLI Licorice and GIUSTI Balsamic Vinegar which dates back to 1605.

All our suppliers are leading companies in their own field and base their growth and success on research, technological development and great culinary traditions.

Corrado Chiarentin, General Manager, explained, "We have selected some of the best food products and we remain committed to providing excellence products with quality ingredients, exceptional customer service to a wide variety of food industry establishments."

"Freezing is the best method of preserving food. The frozen food industry is now extremely advanced especially with regard to the overall approach to food safety, quality standards and management systems. This system of storing food, allows reaching the heart of the product to -18° C in an exceptionally fast time that ranges between 3 and 40 minutes. The rapidity of the process is dictated by the fact that in this way the water contained in food freezes forming tiny ice crystals, which do not alter the structure of the fibers. Frozen products do not require any added preservatives because microorganisms do not grow when the temperature of the food is below -9.5°C, which is sufficient on its own in preventing food spoilage. At the moment of consumption, the product is perfectly intact in flavor and its nutritional properties," he added.

Gianmattia Masiero, Commercial Director of Italian Food Masters added, "In addition to distribution services covering all the United Arab Emirate we have started servicing also clients in Oman and Saudi Arabia. We expect soon to be able to service clients in other neighboring GCC countries as well. We provide a range of innovative, value-added services for our customers to foster mutual success and growth. Our services include marketing and promotional tools, merchandising, display equipment and operational support. Ourpricing is always competitive and we provide a quality guarantee on all producs."