One of Lebanon’s top ten brands – Kababji Grill – will open a new flagship branch this month in Deira’s Al Ghurair Centre, cooking up dine-in, take-away and delivery menus hallmarked by fresh, quality ingredients and healthy cooking techniques.
The Kababji restaurant, on the Al Rigga Street side of Al Ghurair Centre’s ground floor, is good for 62 diners, with the outdoor terrace catering to another 58.
The contemporary-designed restaurant features Kababji’s signature live kitchen and charcoal oven where the brand’s award-winning grills are cooked to order in front of diners.
Kababji will provide free delivery to a wide area in Deira including Port Saeed, Al Rigga, Al Muraqabat and Al Garhoud districts.
Kababji Grill Al Ghurair will open daily from 10am until 2am for breakfast, lunch, dinner and everything in between. Dine-in or call now for free delivery 600 59 59 51.
Hommos gets its moment of frame as pulses are thrown into global spotlight
SuperHealthy dip tops Kababji’s New Year choice
With the famed Mediterranean chick pea dip hommos now reaching superfood status in the UN’s designated ‘Year of Pulses,’ Kababji, the home of authentic Lebanese cuisine, is shining the 2016 spotlight on this healthiest of dishes.
Kababji, which operates a flagship UAE branch at Dubai Marina, with Deira’s Al Ghurair Centre opening soon, serves three signature dishes using hommos, a fabulous nutritious mix of chickpeas, olive oil, garlic, lemon juice and tahini – and hailed for its protein, vitamin and mineral content. What’s more it’s high in fiber, while also being gluten, nut and dairy free.
Kababji Grills in Dubai Marina and Al Ghurair each offer a dine-in restaurant with an outdoor terrace and also offer take-away and delivery services.