Starting on September 5th, the Park Regis Kris Kin Hotel, Dubai will revive its Friday Munch Brunch, a multi-themed extravagance of flavours from around the world, all set off with panoramic views from the hotel’s Kris restaurant and wine lounge.
The spread of dishes on offer is truly spectacular, according to General Manager, Mr. Scott Butcher, who said the aim was to cater to all tastes and offer an exceptional afternoon of superior hospitality and cuisine: “The Kris restaurant location is framed with views of downtown Dubai which delight both visitors and residents,” he said.
“In addition, our chefs have excelled themselves in devising a menu that ranges from traditional breakfast and roasts to a dessert showcase, by way of Arabic, Asian, Indian and seafood specialties.”
Among the starters are sushi and salads, smoked fish and cold cuts, pate and mini mezze dishes, plus soups and laksa, while other delicacies include Peking duck and dim sum, tandoori and kebabs, seafood station with oysters and mussels, a selection of rice and noodles, curry station featuring Goan, Thai and Malay classics, plus roasted meat cuts, a large selection of cheeses and breads and cocktail bars for mimosas, cosmopolitans, mojitos and more.
Price for the Friday Munch is Dhs175 inclusive of soft beverages or Dhs275 for the Munch and Punch, complete with free-flow house beverages.
Entertainment will be provided by the resident singer, and the munch brunch will run from 13:00 hours to 17:00 hours every Friday.